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email brunogalati@rogers.comLooking soup man recipes?
Brandied Bean %26amp; Sausage Soup





In Memoriam: Mary McMillan 2004











Makes 4 servings.











1 Cup Carrots Slivered





1 Cup Celery Chopped





陆 Cup Onion Chopped





1 TBSP Butter





1 Can Consomm茅 or Broth





陆 Cup Brandy, Divided





4-5 Large Sausage- Italian Garlic, Hot Links, Polish, etc.





1 Can Chili Beans 30 Oz.





1 Can Stewed Tomatoes 16 Oz.











Saute carrot, celery and onion slowly in butter 鈥?5 Mins.





Add consomm茅 and 录 cup brandy.





Heat to simmering, cover and cook 5 Mins.





Cut sausages in generous slices.





Add sausage to soup and cook for 5 Mins.





Coarsely mash 1 cup of the beans. Add to soup along with remaining beans, tomatoes and 录 cup brandy.





Simmer 1 hour 鈥?minimum. [Crock pot works great!]











Great accompanied by Corn Bread!!!











161.9 Calories





3.1 Fat





4.8 Protein





13.2 Carbohydrate





8 Cholesterol





620 Sodium

















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